Yukimoto, a Japanese restaurant, has wrapped matsutake mushrooms in oyaki. We’ve transformed this autumn specialty from a fine dining restaurant into the familiar form of oyaki. We hope you’ll enjoy it at your dinner table, savoring the flavors of the season.
Yukimoto is a Japanese restaurant in Iida City, Nagano Prefecture, showcasing the ingredients and food culture of southern Shinshu. At Yamazakana Yamaki, we offer its oyaki as an approachable way to enjoy those ingredients and the maker’s craft.
This product contains one item. It will be shipped via frozen shipping. Please check the product label for heating instructions, storage instructions, and the best-by date.
