This is a packaged version of "Utage Yuzu Shichimi," crafted by Shoya Chuzaemon Honpo in Chikuhoku Village, Nagano Prefecture. For those who wish to add the fragrance of yuzu to the heat of shichimi in their everyday meals. Please use small amounts as a finishing touch for soba, udon, soups, and grilled dishes.
Condiments delivered from Chikuhoku Village, Shinshu
Shoya Chuzaemon Honpo is a spice maker that cultivates its own traditional varieties of chili peppers and Japanese pepper, passed down through generations. They grow their ingredients locally and continue their work by bringing out the natural aroma of each. "Utage Yuzu Shichimi" is a product we hope you will incorporate into your daily dining table as a condiment to enjoy its fragrance.
A sprinkle for noodles, soups, and grilled dishes
Start by adding a small amount to the soba or udon you eat regularly. Try a bite of the dish first, then add it to enjoy the transformation brought by the aroma of yuzu and the heat of the spice. Experiment with adding small amounts to soups and grilled dishes as well to find the perfect quantity for that day's meal.
Make adding aroma a part of your dining table
Sprinkle it onto each family member's bowl, or vary the amount used for the same dish. Because it is a finishing condiment, you can enjoy it exactly to your personal preference. This is a packaged product. We recommend it for those who love the flavor of yuzu and those who wish to enjoy aromatic shichimi in their daily cooking.
