{"title":"Gifts","description":null,"products":[{"product_id":"tochimitsu600g","title":"Otari Village Tochi Honey, 600g | Yamazaki Apiary","description":"\u003cp\u003eThis is pure honey made from Japanese horse chestnut blossoms, produced by the Yamazaki Apiary in Otari Village, Nagano Prefecture. We offer this honey, collected from Japanese horse chestnut blossoms that bloom in early summer, in a 600g package. \u003c\/p\u003e\u003cp\u003eEnjoy it on bread or yogurt, or use it to sweeten your dishes. This size is perfect for those who want to use plenty of it at their daily meals. \u003c\/p\u003e\u003ch2\u003eProduct Information\u003c\/h2\u003e\u003cdl\u003e\n\u003cdt\u003eNet Weight\u003c\/dt\u003e\n\u003cdd\u003e600g\u003c\/dd\u003e\n\u003cdt\u003eIngredients\u003c\/dt\u003e\n\u003cdd\u003eHoney (produced in Otari Village, Nagano Prefecture)\u003c\/dd\u003e\n\u003cdt\u003eStorage Instructions\u003c\/dt\u003e\n\u003cdd\u003eStore at room temperature, away from direct sunlight\u003c\/dd\u003e\n\u003c\/dl\u003e\u003cp\u003eDo not give to infants under 1 year of age, as this product contains honey.\u003c\/p\u003e\u003cp\u003e\u003ca href=\"\/en\/pages\/meiten\"\u003eView Producers and Recommended Shops →\u003c\/a\u003e\u003c\/p\u003e\u003cstyle id=\"ym-compact-product-media\"\u003e\n#MainContent:has(#ym-compact-product-media){--ym-frame-height:clamp(220px,48svh,360px)}\n#MainContent:has(#ym-compact-product-media) .product__media-list .product-media-container.media-type-image{width:100%;max-width:100%;height:var(--ym-frame-height);min-height:0;border:0;background:transparent;overflow:hidden}\n#MainContent:has(#ym-compact-product-media) .product__media-list .product__modal-opener--image{width:100%;height:100%}\n#MainContent:has(#ym-compact-product-media) .product__media-list .product__media.media{height:100%;min-height:0;width:100%;padding-top:0!important;padding-bottom:0!important}\n#MainContent:has(#ym-compact-product-media) .product__media-list .product__media img{position:absolute;inset:0;display:block;width:100%;height:100%;max-width:100%;max-height:100%;padding:22px 28px;box-sizing:border-box;object-fit:contain;object-position:center}\n@media(max-width:749px){#MainContent:has(#ym-compact-product-media){--ym-frame-height:clamp(200px,34svh,280px)}#MainContent:has(#ym-compact-product-media) .product__media-list .product__media img{padding:14px 22px}}\n#MainContent:has(#ym-compact-product-media) .product__media-list .product__media img[src*=\"yamaki-illustration-15395028631853-20261103.png\"]{padding:0;max-width:none;max-height:none;inset:auto;left:50%;top:calc(var(--ym-frame-height)*0.038572719);margin-left:calc(var(--ym-frame-height)*0.001445348);width:calc(var(--ym-frame-height)*0.906233062);height:calc(var(--ym-frame-height)*0.906233062);transform:translateX(-50%);object-fit:contain}\n\u003c\/style\u003e","brand":"山崎養蜂場","offers":[{"title":"Default Title","offer_id":67592526496045,"sku":null,"price":3850.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/8805\/7389\/files\/yamaki-illustration-15395028631853-20261103.png?v=1793640493"},{"product_id":"autumnoyaki6","title":"Autumn Selection | Set of 6 Oyaki","description":"\u003cstyle\u003e.ym-oyaki-detail{line-height:1.95}.ym-oyaki-detail h2{font-family:\"Hiragino Mincho ProN\",\"Yu Mincho\",serif;font-size:23px;margin:32px 0 16px}.ym-oyaki-detail h3{font-family:\"Hiragino Mincho ProN\",\"Yu Mincho\",serif;font-size:19px;margin:16px 0 10px}.ym-oyaki-item{padding:22px 0;border-top:1px solid #dfded5}.ym-oyaki-item img{width:100%;aspect-ratio:3\/2;object-fit:cover;display:block}.ym-oyaki-count{color:#786b55;font-size:13px}.ym-oyaki-note{background:#f4f1e9;padding:18px;margin-top:28px}@media(max-width:749px){.ym-oyaki-detail h2{font-size:21px}.ym-oyaki-detail h3{font-size:18px}.ym-oyaki-detail p,.ym-oyaki-detail li{font-size:14px}}\u003c\/style\u003e\u003cdiv class=\"ym-oyaki-detail\"\u003e\n\u003cp\u003eJapanese-style porcini, Tenryu beef, and Chiyogenton pork. Two of each of the three flavors, all in one box that’s easy to share.\u003c\/p\u003e\n\u003ch2\u003eThe Oyaki in This Box\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eJapanese-Style Porcini Oyaki: 2 pieces\u003c\/li\u003e\n\u003cli\u003eTenryu Beef Oyaki: 2 pieces\u003c\/li\u003e\n\u003cli\u003eChiyogenton Pork Oyaki: 2 pieces\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003csection class=\"ym-oyaki-item\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0955\/8805\/7389\/files\/yamaki-porcini-oyaki-20261007.png?v=1791358824\" alt=\"和風ポルチーニおやき\" loading=\"lazy\"\u003e\u003cp class=\"ym-oyaki-count\"\u003ePack of 2\u003c\/p\u003e\n\u003ch3\u003eJapanese-Style Porcini Oyaki\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eEnjoying Akayamadori mushrooms in oyaki.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe \"Japanese-Style Porcini Oyaki\" features Akayamadori mushrooms. Japanese cuisine restaurant Yukimoto has wrapped these mushrooms in oyaki dough. Discovering unfamiliar ingredients is one of the joys of this oyaki.\u003c\/p\u003e\u003c\/section\u003e\u003csection class=\"ym-oyaki-item\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0955\/8805\/7389\/files\/db3dce_064902d671fc41628e28c1c0271c0a12_mv2.jpg?v=1788846754\" alt=\"天竜牛のおやきの断面\" loading=\"lazy\"\u003e\u003cp class=\"ym-oyaki-count\"\u003ePack of 2\u003c\/p\u003e\n\u003ch3\u003eTenryu Beef Oyaki\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eEnjoy Shinshu Kuroge Wagyu in this oyaki dish.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eYukimoto has wrapped “Tenryu Beef”—Japanese Black beef from cattle raised in Minowa Town, Nagano Prefecture—in oyaki. Where was it raised, and who prepared it? This dish lets you savor the story behind it.\u003c\/p\u003e\u003c\/section\u003e\u003csection class=\"ym-oyaki-item\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0955\/8805\/7389\/files\/db3dce_bcf1f610e20c4940a2cc001ac42e62f4_mv2.jpg?v=1788846753\" alt=\"千代幻豚のおやきの断面\" loading=\"lazy\"\u003e\u003cp class=\"ym-oyaki-count\"\u003ePack of 2\u003c\/p\u003e\n\u003ch3\u003eChiyogenton Pork Oyaki\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eIida pork, prepared by Iida chefs.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Japanese restaurant “Yukimoto,” located in Iida City, Nagano Prefecture, has created “oyaki” using “Chiyogenton,” a premium pork brand raised by Okamoto Pig Farm, also based in Iida. This classic oyaki represents the perfect marriage of ingredients raised by the producer and the chef’s craftsmanship.\u003c\/p\u003e\u003c\/section\u003e\u003ch2\u003eYukimoto’s Oyaki: Prepared as a Full-Fledged Dish\u003c\/h2\u003e\n\u003cp\u003eYukimoto is a Japanese restaurant in Iida City, Nagano Prefecture, showcasing the ingredients and food culture of southern Shinshu. \u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"\/en\/pages\/meiten\"\u003eAbout the Chef: Yukimoto, Japanese Cuisine →\u003c\/a\u003e\u003c\/p\u003e\n\u003cdiv class=\"ym-oyaki-note\"\u003e\n\u003ch3\u003eAbout Packaging and Delivery\u003c\/h3\u003e\n\u003csmall style=\"display:block;font-size:12px;line-height:1.6;color:#746f66;margin:0 0 14px;\"\u003e*The second illustration showing the product in its box is for reference only. Actual packaging may differ.\u003c\/small\u003e\n\u003cp\u003eSix oyaki, boxed and wrapped, delivered frozen. The price includes tax and a ¥200 box and wrapping fee. Shipping is charged separately.\u003c\/p\u003e\n\u003cp\u003eHere is a reference image showing the contents of the 6-piece oyaki set and how it is packaged in a box. The photos of each oyaki are individual product shots.\u003c\/p\u003e\n\u003ch3\u003eServing Instructions and Product Labeling\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eShelf life: 1 month when kept frozen.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePlease check the product label for heating instructions, ingredient lists, allergy information, storage instructions, and best-by dates. If you have food allergies, please contact us before placing your order.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"\/en\/pages\/contact\"\u003eAsk a question about this product →\u003c\/a\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003ca href=\"\/en\/pages\/oyakihowto\"\u003eHow to Reheat Oyaki (Japanese Cuisine: Yukimoto) →\u003c\/a\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"日本料理 柚木元","offers":[{"title":"Default Title","offer_id":67615731253549,"sku":null,"price":6700.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/8805\/7389\/files\/yamaki-oyaki-six-set-main-1.png?v=1791450481"},{"product_id":"fiveflavorsoyaki6","title":"Four Flavors | Set of 6 Oyaki","description":"\u003cstyle\u003e.ym-oyaki-detail{line-height:1.95}.ym-oyaki-detail h2{font-family:\"Hiragino Mincho ProN\",\"Yu Mincho\",serif;font-size:23px;margin:32px 0 16px}.ym-oyaki-detail h3{font-family:\"Hiragino Mincho ProN\",\"Yu Mincho\",serif;font-size:19px;margin:16px 0 10px}.ym-oyaki-item{padding:22px 0;border-top:1px solid #dfded5}.ym-oyaki-item img{width:100%;aspect-ratio:3\/2;object-fit:cover;display:block}.ym-oyaki-count{color:#786b55;font-size:13px}.ym-oyaki-note{background:#f4f1e9;padding:18px;margin-top:28px}@media(max-width:749px){.ym-oyaki-detail h2{font-size:21px}.ym-oyaki-detail h3{font-size:18px}.ym-oyaki-detail p,.ym-oyaki-detail li{font-size:14px}}\u003c\/style\u003e\u003cdiv class=\"ym-oyaki-detail\"\u003e\n\u003cp\u003eMatsutake mushrooms, Japanese-style porcini mushrooms, Tenryu beef, and Chiyogenton pork. Compare these four flavors in a single box. We’ll include two pieces each of Tenryu beef and Chiyogenton pork.\u003c\/p\u003e\n\u003ch2\u003eThe Oyaki in This Box\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eMatsutake Oyaki: 1 piece\u003c\/li\u003e\n\u003cli\u003eJapanese-Style Porcini Oyaki: 1 piece\u003c\/li\u003e\n\u003cli\u003eTenryu Beef Oyaki: 2 pieces\u003c\/li\u003e\n\u003cli\u003eChiyogenton Pork Oyaki: 2 pieces\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003csection class=\"ym-oyaki-item\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0955\/8805\/7389\/files\/yamaki-matsutake-cut-20261007.jpg?v=1791355495\" alt=\"松茸おやきの断面\" loading=\"lazy\"\u003e\u003cp class=\"ym-oyaki-count\"\u003e1 per package\u003c\/p\u003e\n\u003ch3\u003eMatsutake Oyaki\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eAll the joys of fall, in a single oyaki.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eYukimoto, a Japanese restaurant, has wrapped matsutake mushrooms in oyaki. We’ve transformed this autumn specialty from a fine dining restaurant into the familiar form of oyaki. We hope you’ll enjoy it at your dinner table, savoring the flavors of the season.\u003c\/p\u003e\u003c\/section\u003e\u003csection class=\"ym-oyaki-item\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0955\/8805\/7389\/files\/yamaki-porcini-oyaki-20261007.png?v=1791358824\" alt=\"和風ポルチーニおやき\" loading=\"lazy\"\u003e\u003cp class=\"ym-oyaki-count\"\u003e1 per package\u003c\/p\u003e\n\u003ch3\u003eJapanese-Style Porcini Oyaki\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eEnjoying Akayamadori mushrooms in oyaki.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe \"Japanese-Style Porcini Oyaki\" features Akayamadori mushrooms. Japanese cuisine restaurant Yukimoto has wrapped these mushrooms in oyaki dough. Discovering unfamiliar ingredients is one of the joys of this oyaki.\u003c\/p\u003e\u003c\/section\u003e\u003csection class=\"ym-oyaki-item\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0955\/8805\/7389\/files\/db3dce_064902d671fc41628e28c1c0271c0a12_mv2.jpg?v=1788846754\" alt=\"天竜牛のおやきの断面\" loading=\"lazy\"\u003e\u003cp class=\"ym-oyaki-count\"\u003ePack of 2\u003c\/p\u003e\n\u003ch3\u003eTenryu Beef Oyaki\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eEnjoy Shinshu Kuroge Wagyu in this oyaki dish.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eYukimoto has wrapped “Tenryu Beef”—Japanese Black beef from cattle raised in Minowa Town, Nagano Prefecture—in oyaki. Where was it raised, and who prepared it? This dish lets you savor the story behind it.\u003c\/p\u003e\u003c\/section\u003e\u003csection class=\"ym-oyaki-item\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0955\/8805\/7389\/files\/db3dce_bcf1f610e20c4940a2cc001ac42e62f4_mv2.jpg?v=1788846753\" alt=\"千代幻豚のおやきの断面\" loading=\"lazy\"\u003e\u003cp class=\"ym-oyaki-count\"\u003ePack of 2\u003c\/p\u003e\n\u003ch3\u003eChiyogenton Pork Oyaki\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eIida pork, prepared by Iida chefs.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Japanese restaurant “Yukimoto,” located in Iida City, Nagano Prefecture, has created “oyaki” using “Chiyogenton,” a premium pork brand raised by Okamoto Pig Farm, also based in Iida. This classic oyaki represents the perfect marriage of ingredients raised by the producer and the chef’s craftsmanship.\u003c\/p\u003e\u003c\/section\u003e\u003ch2\u003eYukimoto’s Oyaki: Prepared as a Full-Fledged Dish\u003c\/h2\u003e\n\u003cp\u003eYukimoto is a Japanese restaurant in Iida City, Nagano Prefecture, showcasing the ingredients and food culture of southern Shinshu. \u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"\/en\/pages\/meiten\"\u003eAbout the Chef: Yukimoto, Japanese Cuisine →\u003c\/a\u003e\u003c\/p\u003e\n\u003cdiv class=\"ym-oyaki-note\"\u003e\n\u003ch3\u003eAbout Packaging and Delivery\u003c\/h3\u003e\n\u003csmall style=\"display:block;font-size:12px;line-height:1.6;color:#746f66;margin:0 0 14px;\"\u003e*The second illustration showing the product in its box is for reference only. Actual packaging may differ.\u003c\/small\u003e\n\u003cp\u003eSix oyaki, boxed and wrapped, delivered frozen. The price includes tax and a ¥200 box and wrapping fee. Shipping is charged separately.\u003c\/p\u003e\n\u003cp\u003eHere is a reference image showing the contents of the 6-piece oyaki set and how it is packaged in a box. The photos of each oyaki are individual product shots.\u003c\/p\u003e\n\u003ch3\u003eServing Instructions and Product Labeling\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eShelf life: 1 month when kept frozen.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePlease check the product label for heating instructions, ingredient lists, allergy information, storage instructions, and best-by dates. If you have food allergies, please contact us before placing your order.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"\/en\/pages\/contact\"\u003eAsk a question about this product →\u003c\/a\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003ca href=\"\/en\/pages\/oyakihowto\"\u003eHow to Reheat Oyaki (Japanese Cuisine: Yukimoto) →\u003c\/a\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"日本料理 柚木元","offers":[{"title":"Default Title","offer_id":67615734563117,"sku":null,"price":7000.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/8805\/7389\/files\/yamaki-oyaki-six-set-main-2.png?v=1791450630"},{"product_id":"matsutakeautumnoyaki6","title":"Matsutake Mushrooms and Autumn Delicacies | Set of 6 Oyaki","description":"\u003cstyle\u003e.ym-oyaki-detail{line-height:1.95}.ym-oyaki-detail h2{font-family:\"Hiragino Mincho ProN\",\"Yu Mincho\",serif;font-size:23px;margin:32px 0 16px}.ym-oyaki-detail h3{font-family:\"Hiragino Mincho ProN\",\"Yu Mincho\",serif;font-size:19px;margin:16px 0 10px}.ym-oyaki-item{padding:22px 0;border-top:1px solid #dfded5}.ym-oyaki-item img{width:100%;aspect-ratio:3\/2;object-fit:cover;display:block}.ym-oyaki-count{color:#786b55;font-size:13px}.ym-oyaki-note{background:#f4f1e9;padding:18px;margin-top:28px}@media(max-width:749px){.ym-oyaki-detail h2{font-size:21px}.ym-oyaki-detail h3{font-size:18px}.ym-oyaki-detail p,.ym-oyaki-detail li{font-size:14px}}\u003c\/style\u003e\u003cdiv class=\"ym-oyaki-detail\"\u003e\n\u003cp\u003eMatsutake mushrooms, Akayamadori mushrooms, and Tenryu beef. We’ve put two of each of these three flavors in one box.\u003c\/p\u003e\n\u003ch2\u003eThe Oyaki in This Box\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eMatsutake Oyaki: 2 pieces\u003c\/li\u003e\n\u003cli\u003eJapanese-Style Porcini Oyaki: 2 pieces\u003c\/li\u003e\n\u003cli\u003eTenryu Beef Oyaki: 2 pieces\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003csection class=\"ym-oyaki-item\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0955\/8805\/7389\/files\/yamaki-matsutake-cut-20261007.jpg?v=1791355495\" alt=\"松茸おやきの断面\" loading=\"lazy\"\u003e\u003cp class=\"ym-oyaki-count\"\u003ePack of 2\u003c\/p\u003e\n\u003ch3\u003eMatsutake Oyaki\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eAll the joys of fall, in a single oyaki.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eYukimoto, a Japanese restaurant, has wrapped matsutake mushrooms in oyaki. We’ve transformed this autumn specialty from a fine dining restaurant into the familiar form of oyaki. We hope you’ll enjoy it at your dinner table, savoring the flavors of the season.\u003c\/p\u003e\u003c\/section\u003e\u003csection class=\"ym-oyaki-item\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0955\/8805\/7389\/files\/yamaki-porcini-oyaki-20261007.png?v=1791358824\" alt=\"和風ポルチーニおやき\" loading=\"lazy\"\u003e\u003cp class=\"ym-oyaki-count\"\u003ePack of 2\u003c\/p\u003e\n\u003ch3\u003eJapanese-Style Porcini Oyaki\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eEnjoying Akayamadori mushrooms in oyaki.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe \"Japanese-Style Porcini Oyaki\" features Akayamadori mushrooms. Japanese cuisine restaurant Yukimoto has wrapped these mushrooms in oyaki dough. Discovering unfamiliar ingredients is one of the joys of this oyaki.\u003c\/p\u003e\u003c\/section\u003e\u003csection class=\"ym-oyaki-item\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0955\/8805\/7389\/files\/db3dce_064902d671fc41628e28c1c0271c0a12_mv2.jpg?v=1788846754\" alt=\"天竜牛のおやきの断面\" loading=\"lazy\"\u003e\u003cp class=\"ym-oyaki-count\"\u003ePack of 2\u003c\/p\u003e\n\u003ch3\u003eTenryu Beef Oyaki\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eEnjoy Shinshu Kuroge Wagyu in this oyaki dish.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eYukimoto has wrapped “Tenryu Beef”—Japanese Black beef from cattle raised in Minowa Town, Nagano Prefecture—in oyaki. Where was it raised, and who prepared it? This dish lets you savor the story behind it.\u003c\/p\u003e\u003c\/section\u003e\u003ch2\u003eYukimoto’s Oyaki: Prepared as a Full-Fledged Dish\u003c\/h2\u003e\n\u003cp\u003eYukimoto is a Japanese restaurant in Iida City, Nagano Prefecture, showcasing the ingredients and food culture of southern Shinshu. \u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"\/en\/pages\/meiten\"\u003eAbout the Chef: Yukimoto, Japanese Cuisine →\u003c\/a\u003e\u003c\/p\u003e\n\u003cdiv class=\"ym-oyaki-note\"\u003e\n\u003ch3\u003eAbout Packaging and Delivery\u003c\/h3\u003e\n\u003csmall style=\"display:block;font-size:12px;line-height:1.6;color:#746f66;margin:0 0 14px;\"\u003e*The second illustration showing the product in its box is for reference only. Actual packaging may differ.\u003c\/small\u003e\n\u003cp\u003eSix oyaki, boxed and wrapped, delivered frozen. The price includes tax and a ¥200 box and wrapping fee. Shipping is charged separately.\u003c\/p\u003e\n\u003cp\u003eHere is a reference image showing the contents of the 6-piece oyaki set and how it is packaged in a box. The photos of each oyaki are individual product shots.\u003c\/p\u003e\n\u003ch3\u003eServing Instructions and Product Labeling\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eShelf life: 1 month when kept frozen.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePlease check the product label for heating instructions, ingredient lists, allergy information, storage instructions, and best-by dates. If you have food allergies, please contact us before placing your order.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"\/en\/pages\/contact\"\u003eAsk a question about this product →\u003c\/a\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003ca href=\"\/en\/pages\/oyakihowto\"\u003eHow to Reheat Oyaki (Japanese Cuisine: Yukimoto) →\u003c\/a\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"日本料理 柚木元","offers":[{"title":"Default Title","offer_id":67615734694189,"sku":null,"price":8100.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/8805\/7389\/files\/yamaki-oyaki-six-set-main-3.png?v=1791450602"},{"product_id":"matsutakeoyaki6","title":"All Matsutake | Set of 6 Oyaki","description":"\u003cstyle\u003e.ym-oyaki-detail{line-height:1.95}.ym-oyaki-detail h2{font-family:\"Hiragino Mincho ProN\",\"Yu Mincho\",serif;font-size:23px;margin:32px 0 16px}.ym-oyaki-detail h3{font-family:\"Hiragino Mincho ProN\",\"Yu Mincho\",serif;font-size:19px;margin:16px 0 10px}.ym-oyaki-item{padding:22px 0;border-top:1px solid #dfded5}.ym-oyaki-item img{width:100%;aspect-ratio:3\/2;object-fit:cover;display:block}.ym-oyaki-count{color:#786b55;font-size:13px}.ym-oyaki-note{background:#f4f1e9;padding:18px;margin-top:28px}@media(max-width:749px){.ym-oyaki-detail h2{font-size:21px}.ym-oyaki-detail h3{font-size:18px}.ym-oyaki-detail p,.ym-oyaki-detail li{font-size:14px}}\u003c\/style\u003e\u003cdiv class=\"ym-oyaki-detail\"\u003e\n\u003cp\u003eSix matsutake mushroom oyaki—nothing else. A box that lets you savor the essence of fall.\u003c\/p\u003e\n\u003ch2\u003eThe Oyaki in This Box\u003c\/h2\u003e\n\n\u003csection class=\"ym-oyaki-item\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0955\/8805\/7389\/files\/yamaki-matsutake-cut-20261007.jpg?v=1791355495\" alt=\"松茸おやきの断面\" loading=\"lazy\"\u003e\u003cp class=\"ym-oyaki-count\"\u003ePack of 6\u003c\/p\u003e\n\u003ch3\u003eMatsutake Oyaki\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eAll the joys of fall, in a single oyaki.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eYukimoto, a Japanese restaurant, has wrapped matsutake mushrooms in oyaki. We’ve transformed this autumn specialty from a fine dining restaurant into the familiar form of oyaki. We hope you’ll enjoy it at your dinner table, savoring the flavors of the season.\u003c\/p\u003e\u003c\/section\u003e\u003ch2\u003eYukimoto’s Oyaki: Prepared as a Full-Fledged Dish\u003c\/h2\u003e\n\u003cp\u003eYukimoto is a Japanese restaurant in Iida City, Nagano Prefecture, showcasing the ingredients and food culture of southern Shinshu. \u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"\/en\/pages\/meiten\"\u003eAbout the Chef: Yukimoto, Japanese Cuisine →\u003c\/a\u003e\u003c\/p\u003e\n\u003cdiv class=\"ym-oyaki-note\"\u003e\n\u003ch3\u003eAbout Packaging and Delivery\u003c\/h3\u003e\n\u003csmall style=\"display:block;font-size:12px;line-height:1.6;color:#746f66;margin:0 0 14px;\"\u003e*The second illustration showing the product in its box is for reference only. Actual packaging may differ.\u003c\/small\u003e\n\u003cp\u003eSix oyaki, boxed and wrapped, delivered frozen. The price includes tax and a ¥200 box and wrapping fee. Shipping is charged separately.\u003c\/p\u003e\n\u003cp\u003eHere is a reference image showing the contents of the 6-piece oyaki set and how it is packaged. The order includes 6 matsutake oyaki. The photos of each oyaki are individual product images.\u003c\/p\u003e\n\u003ch3\u003eServing Instructions and Product Labeling\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eShelf life: 1 month when kept frozen.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePlease check the product label for heating instructions, ingredient lists, allergy information, storage instructions, and best-by dates. If you have food allergies, please contact us before placing your order.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"\/en\/pages\/contact\"\u003eAsk a question about this product →\u003c\/a\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003ca href=\"\/en\/pages\/oyakihowto\"\u003eHow to Reheat Oyaki (Japanese Cuisine: Yukimoto) →\u003c\/a\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"日本料理 柚木元","offers":[{"title":"Default Title","offer_id":67615734989101,"sku":null,"price":9500.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/8805\/7389\/files\/yamaki-oyaki-six-set-main-4.png?v=1791450617"},{"product_id":"matsutakeporcinioyaki6","title":"Matsutake \u0026 Porcini | Set of 6 Oyaki","description":"\u003cstyle\u003e.ym-oyaki-detail{line-height:1.95}.ym-oyaki-detail h2{font-family:\"Hiragino Mincho ProN\",\"Yu Mincho\",serif;font-size:23px;margin:32px 0 16px}.ym-oyaki-detail h3{font-family:\"Hiragino Mincho ProN\",\"Yu Mincho\",serif;font-size:19px;margin:16px 0 10px}.ym-oyaki-item{padding:22px 0;border-top:1px solid #dfded5}.ym-oyaki-item img{width:100%;aspect-ratio:3\/2;object-fit:cover;display:block}.ym-oyaki-count{color:#786b55;font-size:13px}.ym-oyaki-note{background:#f4f1e9;padding:18px;margin-top:28px}@media(max-width:749px){.ym-oyaki-detail h2{font-size:21px}.ym-oyaki-detail h3{font-size:18px}.ym-oyaki-detail p,.ym-oyaki-detail li{font-size:14px}}\u003c\/style\u003e\u003cdiv class=\"ym-oyaki-detail\"\u003e\n\u003cp\u003eMatsutake and Akayamadori mushrooms. This box contains three pieces each of these two types of mushroom oyaki. It’s a box designed for you to enjoy them side by side.\u003c\/p\u003e\n\u003ch2\u003eThe Oyaki in This Box\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eMatsutake Oyaki: 3 pieces\u003c\/li\u003e\n\u003cli\u003eJapanese-Style Porcini Oyaki: 3 pieces\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003csection class=\"ym-oyaki-item\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0955\/8805\/7389\/files\/yamaki-matsutake-cut-20261007.jpg?v=1791355495\" alt=\"松茸おやきの断面\" loading=\"lazy\"\u003e\u003cp class=\"ym-oyaki-count\"\u003ePack of 3\u003c\/p\u003e\n\u003ch3\u003eMatsutake Oyaki\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eAll the joys of fall, in a single oyaki.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eYukimoto, a Japanese restaurant, has wrapped matsutake mushrooms in oyaki. We’ve transformed this autumn specialty from a fine dining restaurant into the familiar form of oyaki. We hope you’ll enjoy it at your dinner table, savoring the flavors of the season.\u003c\/p\u003e\u003c\/section\u003e\u003csection class=\"ym-oyaki-item\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0955\/8805\/7389\/files\/yamaki-porcini-oyaki-20261007.png?v=1791358824\" alt=\"和風ポルチーニおやき\" loading=\"lazy\"\u003e\u003cp class=\"ym-oyaki-count\"\u003ePack of 3\u003c\/p\u003e\n\u003ch3\u003eJapanese-Style Porcini Oyaki\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eEnjoying Akayamadori mushrooms in oyaki.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe \"Japanese-Style Porcini Oyaki\" features Akayamadori mushrooms. Japanese cuisine restaurant Yukimoto has wrapped these mushrooms in oyaki dough. Discovering unfamiliar ingredients is one of the joys of this oyaki.\u003c\/p\u003e\u003c\/section\u003e\u003ch2\u003eYukimoto’s Oyaki: Prepared as a Full-Fledged Dish\u003c\/h2\u003e\n\u003cp\u003eYukimoto is a Japanese restaurant in Iida City, Nagano Prefecture, showcasing the ingredients and food culture of southern Shinshu. \u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"\/en\/pages\/meiten\"\u003eAbout the Chef: Yukimoto, Japanese Cuisine →\u003c\/a\u003e\u003c\/p\u003e\n\u003cdiv class=\"ym-oyaki-note\"\u003e\n\u003ch3\u003eAbout Packaging and Delivery\u003c\/h3\u003e\n\u003csmall style=\"display:block;font-size:12px;line-height:1.6;color:#746f66;margin:0 0 14px;\"\u003e*The second illustration showing the product in its box is for reference only. Actual packaging may differ.\u003c\/small\u003e\n\u003cp\u003eSix oyaki, boxed and wrapped, delivered frozen. The price includes tax and a ¥200 box and wrapping fee. Shipping is charged separately.\u003c\/p\u003e\n\u003cp\u003eHere is a reference image showing the contents of the 6-piece oyaki set and how it is packaged in a box. The photos of each oyaki are individual product shots.\u003c\/p\u003e\n\u003ch3\u003eServing Instructions and Product Labeling\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eShelf life: 1 month when kept frozen.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePlease check the product label for heating instructions, ingredient lists, allergy information, storage instructions, and best-by dates. If you have food allergies, please contact us before placing your order.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"\/en\/pages\/contact\"\u003eAsk a question about this product →\u003c\/a\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003ca href=\"\/en\/pages\/oyakihowto\"\u003eHow to Reheat Oyaki (Japanese Cuisine: Yukimoto) →\u003c\/a\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"日本料理 柚木元","offers":[{"title":"Default Title","offer_id":67615735087405,"sku":null,"price":8600.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/8805\/7389\/files\/yamaki-oyaki-six-set-main-5.png?v=1791450644"},{"product_id":"meatoyaki6","title":"Meat Selection | Set of 6 Oyaki","description":"\u003cstyle\u003e.ym-oyaki-detail{line-height:1.95}.ym-oyaki-detail h2{font-family:\"Hiragino Mincho ProN\",\"Yu Mincho\",serif;font-size:23px;margin:32px 0 16px}.ym-oyaki-detail h3{font-family:\"Hiragino Mincho ProN\",\"Yu Mincho\",serif;font-size:19px;margin:16px 0 10px}.ym-oyaki-item{padding:22px 0;border-top:1px solid #dfded5}.ym-oyaki-item img{width:100%;aspect-ratio:3\/2;object-fit:cover;display:block}.ym-oyaki-count{color:#786b55;font-size:13px}.ym-oyaki-note{background:#f4f1e9;padding:18px;margin-top:28px}@media(max-width:749px){.ym-oyaki-detail h2{font-size:21px}.ym-oyaki-detail h3{font-size:18px}.ym-oyaki-detail p,.ym-oyaki-detail li{font-size:14px}}\u003c\/style\u003e\u003cdiv class=\"ym-oyaki-detail\"\u003e\n\u003cp\u003eTenryu Beef and Chiyogenton. This box lets you compare three pieces each of beef and pork from Shinshu.\u003c\/p\u003e\n\u003ch2\u003eThe Oyaki in This Box\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eTenryu Beef Oyaki: 3 pieces\u003c\/li\u003e\n\u003cli\u003eChiyogenton Pork Oyaki: 3 pieces\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003csection class=\"ym-oyaki-item\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0955\/8805\/7389\/files\/db3dce_064902d671fc41628e28c1c0271c0a12_mv2.jpg?v=1788846754\" alt=\"天竜牛のおやきの断面\" loading=\"lazy\"\u003e\u003cp class=\"ym-oyaki-count\"\u003ePack of 3\u003c\/p\u003e\n\u003ch3\u003eTenryu Beef Oyaki\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eEnjoy Shinshu Kuroge Wagyu in this oyaki dish.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eYukimoto has wrapped “Tenryu Beef”—Japanese Black beef from cattle raised in Minowa Town, Nagano Prefecture—in oyaki. Where was it raised, and who prepared it? This dish lets you savor the story behind it.\u003c\/p\u003e\u003c\/section\u003e\u003csection class=\"ym-oyaki-item\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0955\/8805\/7389\/files\/db3dce_bcf1f610e20c4940a2cc001ac42e62f4_mv2.jpg?v=1788846753\" alt=\"千代幻豚のおやきの断面\" loading=\"lazy\"\u003e\u003cp class=\"ym-oyaki-count\"\u003ePack of 3\u003c\/p\u003e\n\u003ch3\u003eChiyogenton Pork Oyaki\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eIida pork, prepared by Iida chefs.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Japanese restaurant “Yukimoto,” located in Iida City, Nagano Prefecture, has created “oyaki” using “Chiyogenton,” a premium pork brand raised by Okamoto Pig Farm, also based in Iida. This classic oyaki represents the perfect marriage of ingredients raised by the producer and the chef’s craftsmanship.\u003c\/p\u003e\u003c\/section\u003e\u003ch2\u003eYukimoto’s Oyaki: Prepared as a Full-Fledged Dish\u003c\/h2\u003e\n\u003cp\u003eYukimoto is a Japanese restaurant in Iida City, Nagano Prefecture, showcasing the ingredients and food culture of southern Shinshu. \u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"\/en\/pages\/meiten\"\u003eAbout the Chef: Yukimoto, Japanese Cuisine →\u003c\/a\u003e\u003c\/p\u003e\n\u003cdiv class=\"ym-oyaki-note\"\u003e\n\u003ch3\u003eAbout Packaging and Delivery\u003c\/h3\u003e\n\u003csmall style=\"display:block;font-size:12px;line-height:1.6;color:#746f66;margin:0 0 14px;\"\u003e*The second illustration showing the product in its box is for reference only. Actual packaging may differ.\u003c\/small\u003e\n\u003cp\u003eSix oyaki, boxed and wrapped, delivered frozen. The price includes tax and a ¥200 box and wrapping fee. Shipping is charged separately.\u003c\/p\u003e\n\u003cp\u003eHere is a reference image showing the contents of the 6-piece oyaki set and how it is packaged in a box. The photos of each oyaki are individual product shots.\u003c\/p\u003e\n\u003ch3\u003eServing Instructions and Product Labeling\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eShelf life: 1 month when kept frozen.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePlease check the product label for heating instructions, ingredient lists, allergy information, storage instructions, and best-by dates. If you have food allergies, please contact us before placing your order.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"\/en\/pages\/contact\"\u003eAsk a question about this product →\u003c\/a\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003ca href=\"\/en\/pages\/oyakihowto\"\u003eHow to Reheat Oyaki (Japanese Cuisine: Yukimoto) →\u003c\/a\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"日本料理 柚木元","offers":[{"title":"Default Title","offer_id":67615735185709,"sku":null,"price":6150.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/8805\/7389\/files\/yamaki-oyaki-six-set-main-6.png?v=1791450654"}],"url":"https:\/\/yamazakana.jp\/en\/collections\/gift-occasion.oembed","provider":"山肴やまき","version":"1.0","type":"link"}